How to clean avocados: useful tips

Today, with some overseas fruit hardly anyone surprised. They are so firmly established in the diet of the inhabitants of our country that for many they have become as familiar as, for example, an apple. There are no problems with their acquisition. On the shelves of stores they can be found almost all year round. Among them I especially want to mention such a fruit as avocado. Any woman knows how useful face masks are with him. But the trouble is, not every lady knows how to clean it properly. This is understandable, because not every day it is bought. Meanwhile, certain tricks and subtleties are in this seemingly unintelligent business.

What is avocado?

In appearance, this fruit is similar to the usual pear. Not many people know for certain how this fruit actually grows.Some even believe that they grow it in the land like potatoes. But in fact, it grows on trees, from which it is collected and delivered to our table. In our latitudes, it does not grow, as it belongs to heat-loving species and prefers hot countries for its growth. He, for example, can be found in Israel, Guatemala or South Africa. Of course, this does not end the list of countries, since it is also grown in many other countries.

Avocados are quite fatty fruits. For this reason, they in the past were called “Forest Oil”. Experts in the field of nutrition strongly recommend it to those who are impressed with vegetarian food, as well as who are shown diet food. Overseas fruit is characterized by high nutritional value. A variety of useful substances in large enough quantities are concentrated in its pulp. Vitamin components, various minerals - all this is present in it. The fruits are especially useful for people with nervous and sexual disorders.

Avocados rightly belong to the dietary fruit. Its caloric value is 200 calories per 100 g of product. The value of the fetus lies in the fact that it contains a natural antioxidant called glutathione. It helps the body to effectively fight aging.In addition, the fetus is useful for men, because it favorably affects the potency.

Avocados are very popular in the culinary region. Many would like to use it for cooking various dishes. Avocado salad, for example, is quite tasty and attractive. But not every housewife perfectly knows the technique of cleaning it. Indeed, in order to extract the tasty pulp from it, the fruit must first be peeled.

Using different cleaning methods

It is noteworthy that not every woman knows that avocados need to be peeled before cooking. Some believe that it can be used directly with the skin. But authoritatively, it can be stated that it is necessary to clean it, because only its flesh can be used as food, and the rind is waste and is unsuitable for food. Firstly, it is firm, and secondly, it has no taste. You should know that you can clean this outlandish fruit using various methods. But the method does not depend on the desire and convenience for the hostess, but on what form it has:

1. If the fruit has a pear shape, it is cut along its entire length. The knife used for this must be very sharp. With a dull knife you should not even try to do it. It will not work, because the shell of the fruit is very dense. The knife is thrust inside the fruit to such a depth, until it reaches a large enough bone. As soon as the knife has reached the desired goal, the fruit is divided into two equal halves.
2. The fruit can be divided into halves by hand or a knife and fork can be used. This is not easy to do, so it takes some effort. If you intend to use the fruit in this form, then you can not remove the skin, and remove the pulp with a spoon. For the preparation of salads have to remove the skin. For greater convenience, both halves are cut along again.
3. If the shape of the fruit has the shape of a ball, then it is better to cut it across. This produces a kind of cups. All other manipulations with the fruit are carried out in a similar way as in the previous version.

Practical nuance! Such options are possible only if the fetus has sufficient ripeness. Remove the skin from it can be easily.But, if the fruit is not ripe enough, remove the skin is not easy to succeed. There is no need to do without a sharp knife.

Proper slicing

For quick cleaning of the skin from the skin, you will need to arm yourself with a sharp knife. Lemon juice is also a must.

First, the method by which the avocado is cut is selected. The next step is to remove the skin from it over the entire surface. Next - removal from the fetus bones. With sufficient ripeness, the avocado bone is removed quite easily. You can do this with a spoon or knife. When removing, do not grab too much valuable pulp. Ideal would be the option in which both halves will be approximately the same in size.

Lemon juice is needed to pour both halves. At the same time they will retain their original natural color. The form of slicing is determined by the purpose of the avocado for a particular dish. It can be a slice, cubes, circles, or another geometric shape.

After mastered the technique of cleaning avocados, the main question comes to the fore what can be prepared from it.Actually, for the sake of it and cleaned. And to cook from it you can really a very large number of dishes. Mistress in this regard, it is necessary to provide the breadth of flight for their culinary imagination. It can be cold appetizers in the form of salads, various tasty soups. Avocado produces excellent and very tasty mashed potatoes. If you show imagination, apply the skill and a little effort, then we can confidently say that guests from the dishes prepared using avocado will be in this delight. The hostess will certainly receive from them deserved praise.

But at the same time, the taste of the prepared dishes will directly depend on the quality of the fruit itself. When buying it is necessary to pay attention to the fact that the fruits were fresh, without obvious external signs of mechanical damage. The skin should be firm and elastic. If the fruits were lying on store shelves for too long, their shell will lose elasticity, and the fruit itself will become flabby. Of course, the surface should be smooth, with no visible signs of rot and mildew.

By the way, it is not necessary to cook something from avocado. Allowed and its independent use.

Recipe for Avocado Salad with Crab Stick

• one avocado fruit;
• 200 g chilled crab sticks;
• medium sized cucumber - 2 pcs .;
• greens to taste.

Cutting crab sticks and cucumbers is carried out with giving them the shape of cubes. Greens should be carefully chopped. Avocados must also be cut into cubes. After slicing the pulp, you must sprinkle with lemon juice. Everything is thoroughly mixed in a salad bowl. The finished dish should be salted and add mayonnaise just before serving. Some additionally introduce celery root. But this is optional. We'll have to believe the word that the dish turns out incredibly tasty. Guests will certainly appreciate it, and the hostess will be awarded deserved praise.

Video: how to cut avocados