How to make rice flour at home

Some people do not tolerate gluten, which is contained in wheat flour that is familiar to us. Therefore, they have to limit themselves in so many foods. Flour products they prefer to cook from rice flour, in which there is no gluten. Very much like dishes with this component and many absolutely healthy people. There are many recipes based on rice flour. This component is used as a thickener in the manufacture of baby food. This suggests that this product is not only not harmful, but also useful for our body.

Use and application

Rice flour contains a lot of protein, which is an advantage for supporters of a healthy diet. It also contains a lot of useful starch. Since unlike wheat flour, rice flour does not contain gluten, dishes from it are better absorbed by the body.

For those who prefer to use only the most useful products, rice flour will also be an ideal option. After all, it contains vitamins and minerals that are valuable for maintaining health. This flour contains folic acid, as well as potassium and calcium. This makes it beneficial for the heart, bones and nervous system.

Today, this product can be found in ice cream, condensed milk and even ketchup. Rice flour is a good option for breading.

We do in a blender

Many housewives in order to save prefer to cook most products on their own. This not only helps to reduce the cost of products, but also saves from fakes. Having made rice flour by yourself, you will be sure that it is natural and there are no harmful additives in it.

To make rice flour in a blender, follow the instructions:

1. Buy rice from which you will make flour. This can be either white or brown version. If you stop at white rice, flour from it will be universal. It can be used for baking, desserts and many other dishes. If you choose brown, it is important to remember that it will have its own flavor, which will emphasize the taste of the dishes prepared from it. White rice flour is not for everyone.Therefore, before you cook, try to make a small portion first.
2. In order to make such flour in a blender, this device must have a special function that allows you to grind grain. An ordinary blender will not work for this. He just can not cope with such a task, and may even break.
3. Put 1-4 cups of rice in the blender container. It is not necessary to pour more, otherwise the grain will not be ground well enough.
4. Beat the croup with a blender by pressing the button until you get the consistency you need.
5. It is important to remember that this product absorbs odors. Therefore, it is necessary to either cook something out of rice flour, or store it in a container that is sealed. If you store it without observing this condition, the flour will quickly dampen and can become covered with mold.

Cooking in a coffee grinder

If you do not have a blender with the necessary function, and you can not find such flour in stores, you can use a coffee grinder. How to make rice flour in this way?

1. Rice need to sort out, and then pour cold water.
2. In the water, it should stand for several hours, after which the cereal is spread on a paper towel and dried.After that, the rice will become more fragile. Grind it will be faster, and you will not spoil the knives.
3. Add a small amount of rice to the grinder.
4. The rice is crushed, then sieved.
5. It is necessary to check the resulting flour for moisture - for this, a small amount must be squeezed by hand. If the powder will stick together, it means that it is too wet.
6. To remove the water, you must put the flour in the pan, put it on the fire and heat the flour. In the process you need to constantly mix. It is important that the flour color does not change.

Usage tips

1. If you are cooking any pastry made from this flour, add more liquid and more eggs to the dough than to the wheat flour. Otherwise, the pastry will be dry.
2. To bake and rice flour well stored, it must be folded into a container that is tightly closed. Otherwise the product dries quickly enough.
3. Do not use rice flour to make yeast dough. It simply will not be suitable due to the stickiness of the flour.
4. From such flour you can make pies, pancakes and other dishes.

In eastern countries, rice flour is used in the preparation of various dishes very widely.In our country, it is not only added to baby food, but also used in the preparation of pastries in combination with traditional wheat flour. As a result, baking becomes more crispy.

Video: how to make rice flour